Tuna patties without breadcrumbs

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Tuna patties without breadcrumbs

Serves: Updated. System: US Metric. Share f a e. Hope you like it too! Meanwhile, drain the tuna and mix it with all of the other ingredients, breaking up the tuna and combining everything evenly. Form the mixture into 2 patties.

Keto Tuna Patty Recipe

Leave a Comment. You must be logged in to post a comment. Absolutely delicious! The outside was nice and crispy and the inside was so creamy. A definite keeper — thank you! I just made this as I was hungry and happened to have all the ingredients in the house. Best tuna patties ever! I love the crisp outside and the creamy inside.

Perfect for a fast meal. I will definitely be making this on a regular basis. Write a Review. You must be logged in to post a review. I did not think it was possible, but they were good! What I think would make them even better is to substitute something for the parmesan cheese. It is a little strong for me. Does anybody know of a replacement? Very good! I doubled the recipe. View Recipe. Prep: 4 mins Cook: 1 min. Prep: 15 mins Cook: 10 mins.

Tuna Patties without Bread Crumbs Recipes

Prep: 5 mins Cook: 5 mins. Prep: 10 mins Cook: 30 mins. Prep: 20 mins Cook:. The Pioneer Woman Tasty Kitchen. Print 2 Comments 4 Reviews x. Preparation Heat butter in a skillet over medium-high heat. Serve warm.

Find alliesunne elsewhere on the web. Lois Palmer on 4. Stacy Makes Cents on 1. Simple, quick, inexpensive, and delicious! Definitely a keeper!All rights reserved. Part of the Whirlpool Corp. Saved Recipes New Collection. All Yums. Skip Last updated Apr 10, Tuna Patty Ashley Solberg.

Tuna Patties Best Recipe Box. Avocado Tuna Patties Seeded at the Table.

tuna patties without breadcrumbs

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Chinese Pork Noodles Recipes. Popcorn Appetizer Recipes. Green Pea Lentil Soup Recipes. Plan Shop. Add All Recipes to Shopping List.Delicious and homemade, this easy tuna patty recipe is quick and easy to make. Packed with a generous amount of vegetables, they are a simple dinner meal idea.

These potato tuna patties are made without breadcrumbs, and can be eaten hot or cold, making them the perfect lunch box idea for school or work.

You can even make them bite sized and serve them as an easy party snack. In a large bowl, mix together the cooled cooked potatoes, drained canned tuna, capsicum, celery, carrot, corn kernels, spring onions, red onion, fresh parsley and salt. Taste and adjust the seasoning before shaping into 18 large patties. Dip each patty into plain flour, then dunk into beaten egg and fry in a little olive oil until golden brown.

Looking For more easy snack recipes to enjoy? Try one of these? Ham and Cheese Pinwheels — These are soft and packed full flavour. Generously filled with freshly diced ham, finely grated cheddar cheese, and pineapple all wrapped inside a light and fluffy homemade dough and are quick to make. According to the Guinness Book of World Records the largest potato grown was in Septemberit weighed 3.

Read more about it here. This easy achar recipe with Indonesian flavours, makes the best spicy mixed vegetable pickle you have ever tasted. Marinated in a fragrant, sweet, sour, and spicy sauce, the vegetables are crisp and crunchy to eat. Harriet Britto is the food blogger, recipe creator, and photographer behind Recipe Pocket.

A website dedicated to easy recipes that are budget friendly. She prides herself in providing quality recipes with an international flavour that can be easily made and enjoyed at home. Recipe Rating. Save my name, email, and website in this browser for the next time I comment. This site uses Akismet to reduce spam. Learn how your comment data is processed. Back to all posts. As you can see from the picture above, these tuna patties with potatoes are filled with a generous amount of other vegetables.

Dipped in flour and egg, then pan fried until golden brown.

Tuna Patties without Potato Recipes

Easy tuna patty recipe without breadcrumbs. Healthy and made with mashed potatoes great for kids lunches. Prep Time 50 mins. Cook Time 10 mins. Total Time 1 hr.

Never Fail Tuna Patties (Salmon Works Too)

Servings: 18 Large patties. Calories: kcal. Author: Harriet Britto. Instructions Place the potato pieces in a steamer and steam until tender and cooked. Transfer to a large bowl and allow to cool.These tuna fish patties are absolutely delicious and everyone in the kitchen devoured them before we could even try them in a sandwich.

Oh well, just meant that we had to make another delicious batch! The spices and other veggies added to the tuna makes these so flavorful. Crisping them on the skillet makes the outside crust amazing and crispy.

Seriously these are so good by themselves but to make it more of a healthy complete meal, make a tuna patty salad!

tuna patties without breadcrumbs

These tuna patties are paleo and perfect for the Keto diet or paleon diet. They are also the perfect tuna recipe for the pescatarian diet! Someone asked us if tuna cakes are the same as patties.

So sure, you can definitely call these tuna fish cakes if you want. We call them delicious! Click here for more Seafood Recipes. Click here for more Paleo Recipes.

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We texture of the canned albacore tuna the best for this recipe. Try to avoid the canned tunas which are very mushy. The amount of egg will vary depending on the dryness of your tuna and the absorption of the bread crumbs or panko.

If you are unsure, start with 2 eggs, and if the mixture seems too dry to easily form into patties, add a 3rd egg. In a bowl, combine the eggs, lemon zest, lemon juice, panko or bread crumbs, parmesan cheese, celery, onion, garlic powder, dried herbs, salt and pepper.

Stir the mixture to make sure everything is combined. Gently fold in the tuna until just combined. We tested them baked and have some good results: Brush or spray both sides of the patties with oil before baking.

Bake at for 25 minutes total. After 15 minutes flip them, then bake for another 10 minutes. They came out great! These were delicious! I was trying to find a way to introduce my picky kids to tuna so I decided to make these and now they love it! I will definitely be making more of your tuna patties in the future! I used coconut flour in place of breadcrumbs. Mine a little dry. Next time will use 4 eggs. Otherwise my husband loves them.

You can leave out the cheese and it would still taste great! Or have you tried nutritional yeast? Your email address will not be published.Conversions cups, ounces, tbsp.

Bush's Peppery More popular recipes Combine egg, tuna, tuna liquid, mustard, and half the bread crumbs. Mix well, shape into four patties. Roll in rest of crumbs. Heat fat for frying. Cook tuna patties over medium heat 3 to 4 minutes until browned on one side.

Turn gently and cook several minutes longer until browned on other side. Submitted by: CM. Rate This Recipe optional. You can have LOTS of fun with this. I drain the tuna and smash it first, and then add whatever white wine I might be drinking in its place. Next, I add creamy dijon instead of plain mustard. Panko bread crumbs are the best. All of this can be extremely low sodium, too! Mixed with the egg and coated with more panko bread crumbs.

Let them sit for a few minutes to "gel" as it were. Once in the pan I use olive oil and butter they brown nicely after 3 to 4 minutes. Before I turn them, I sprinkle them with Tabasco sauce. Flip, brown, wonderful! This recipe is amazing! I definitely recommend it! I followed the recipe except for that i added some oregano and minced, dried garlic and used olive oil to fry them in.

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They tasted incredible! Plain, they tasted like meatballs and with ketchup they tasted like hamburgers!Quick and easy baked tuna patties are made without breadcrumbs. Ready in just 30 minutes, they make the perfect weeknight dinner! These tasty patties are excellent as a quick and easy weeknight dinner. They are very tasty on their own, even better with a dollop of tartar sauce. The exact measurements are listed in the recipe card below. Olive oil spray : I use it to grease the pan and also to lightly spray the patties before I bake them.

I adore olive oil and use it often. But if you find olive-oil packed tuna, you can certainly use that. Kosher salt and black pepper : If using fine salt, you should reduce the amount you use, or the tuna patties could end up too salty. Minced garlic : Mince it yourself, or use the stuff that comes in a jar. You can also use garlic powder instead of fresh minced garlic. If using garlic powder, I suggest using 1 teaspoon. I highly recommend it in this recipe. Yes, you can omit it.

But it does add a nice flavor as well as color to the patties. Scroll down to the recipe card for the detailed instructions. Here are the basic steps:. Mix together the tuna, eggs, kosher salt, black pepper, garlic, mustard, parsley, and almond flour.

tuna patties without breadcrumbs

Scoop out mounds of the mixture and place them on a greased, parchment-lined baking sheet. Gently flatten the mounds and spray them with olive oil.

Bake the patties for about 20 minutes in a degrees F oven, turning them midway through baking and spraying them with more olive oil. I usually serve them topped with tartar sauce, with a side of broccoli salad or tomato salad. If you wish, you can put them in a bun. Tasty low carb options include second bread and cloud bread.I had to make up a whole new batch specially for this recipe.

It was so worth it. So the tuna fish burgers became Tuna Fish Patties with freshly squeezed lemon and they were delicious. Many Tuna Patty recipes use bread crumbs and egg to bind the patty together, but I prefer using mash potato when making my fish patties.

A lot of children definitely have a sensitivity to some food textures which we seem to outgrow as we get older. Often your fussy eater will eat a previously despised food if you prepare it differently. Never Miss a Real Food Recipe! There was an error submitting your subscription.

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Baked Tuna Patties

Instructions Drain the tuna. NOTE: You can use tuna in water or oil as long as you squeeze as much liquid out as possible. Mix all ingredients together. Divide into 8 even balls.

Heat oil in a pan and place patties in the pan. Flatten them with your hand.

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Cook for about min on each side until they are golden brown. Remove from the stove and allow to cook slightly. The patty will become firmer as you allow it to stand. Serve with freshly squeezed lemon or as a fish burger with a wholegrain roll, lettuce and tartare sauce. Facebook Instagram Pinterest. Load More


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